-Lastest from Nepalese Gurkha Restaurant: Sunday Buffet Every Sunday evening between 6pm - 10pm we offer our delicious and great value buffet. It is full self serve style and has many dishes to choose from. Adults - £11.95 Children - £6.95 We look forward to seeing you.-Space for 150 people The Gurkha - St Austell restaurant can accommodate up to 150 people. If you have a function or special occasion where a lot of people will be attending then please contact us to discuss your requirements. We'll make your occasion one to remember.
Takeaway Information
Speedy Delivery within St Austell
(on orders over £20)
Order Now for Delivery after
5:30pm
Current estimated collection time is...
30 mins.
10% discount on takeaway (collections only)
Opening Times
Monday to Saturday
12:00pm - 2:30pm
Lunch
5:30pm - 11:00pm
Dinner
Sunday
12:00pm - 2:30pm
Lunch
6:00pm - 10:30pm
Dinner
Current Order
0 Items
£0.00
Address & Location
Nepalese Gurkha Restaurant
36-38 Fore Street 1st Floor
St Austell
Cornwall
PL25 5PA
Tel: 01726 67390
Nepalese Gurkha Restaurant
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Vegetable Side Dishes from Nepalese Gurkha Restaurant - St Austell

 
If you have any food allergies please contact us prior to ordering, we'll do our best to advise you.

Vegetable Side Dishes


Saag AlooSuitable for Vegetarians
Fresh spinach and potatoes cooked with spices
Saag Aloo Main Course£4.50Qty:
Saag Aloo Side Dish£2.50Qty:
Sag PaneerSuitable for Vegetarians
Home made cottage cheese cooked with spinach in medium spices
Saag Paneer Main Course£4.50Qty:
Saag Paneer Side Dish£2.50Qty:
Aloo TamaSuitable for Vegetarians
Spices, potatoes and bamboo shoots cooked Nepalese style, a famous curry in Nepal
Aloo Tama Main Course£5.50Qty:
Aloo Tama Side Dish£3.50Qty:
Aloo GobiSuitable for Vegetarians
Fresh cauliflower and potatoes cooked dry with medium Nepalese spices
Aloobi Gobi Main Course£4.50Qty:
Aloobi Gobi Side Dish£2.50Qty:
Tadka DalSuitable for Vegetarians
Lentils cooked with garlic
Tadka Dal Main Course£4.50Qty:
Tadka Dal Side Dish£2.50Qty:
Mushroom Bhaji
Mushroom cooked in oriental herbs and spices
Mushroom Bhaji Main Course£4.50Qty:
Mushroom Bhaji Side Dish£2.50Qty:
Brinjal Bhajee£3.50Qty:
Fresh Aubergines cooked in home made medium spices
Maas Ko Dall£5.95Qty:
Split black lentils cooked with traditional spices and finished with Himalyan herbs fried in butter
Chana Masala£3.50Qty:
Chick Peas spiced with fresh garlic, ginger and onions
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